Your goal is simple: Harvest mass amounts of cheap produce and sell it for as much profit as possible. But watch out for floods and animal waste, or your greens might turn, uh — brown — and your customers will get E. Coli.
It doesn't take an MBA to know that killing people is bad for business! Which is safer, small family farms or big industrial ones? Is it possible to run large agribusiness safely? These are the salad days for big agri-business — play today!